The Due Buoi wide slicing knife for butcher has a rounded tip and resistant narrow blade 30 mm wide and 160 mm long with a straight edge to allow easy slicing a thin pieces of meat.
The blade is in "EXTRADURO" sliced and tempered stainless steel, the handle is ergonomic in antibacterial and antislip plastic.
Blade thickness: 2.3 mm (0.09 in)
Length: 16 cm (6.30 in)
Blade width: 3 cm (1.18 in)
Total size: 29 cm(11.43 in)
Weight: 120 gr (4.20 oz)