The Due Buoi wide slicing knife for butcher has a rounded tip and resistant narrow blade 33 mm wide and 200 mm long with a straight edge to allow easy slicing a thin pieces of meat.
The blade is in "EXTRADURO" sliced and tempered stainless steel, the handle is ergonomic in antibacterial and antislip plastic.
Blade thickness: 2.4 mm (0.09 in)
Length: 20 cm (7.88 in)
Blade width: 3.3 cm (1.30 in)
Total size: 33 cm(13.00 in)
Weight: 150 gr (5.25 oz)