The Due Buoi wide slicing knife for butcher has a rounded tip and resistant blade 52 mm wide and 180 mm long with a straight edge to allow easy slicing of raw meat.
The blade is sliced stainless steel, the handle is ergonomic in antibacterial and antislip plastic.
NOTICE: These knives have been tempered with the special and exclusive "EXTRA DURO" heat treatment that guarantees a high and long-lasting cutting capacity with easy sharpening.
Blade thickness: 2.3 mm (0.09 in)
Length: 18 cm (7.09 in)
Blade width: 5.2 cm (2.05 in)
Total size: 31 cm(12.21 in)
Weight: 170 gr (5.95 oz)