The Saber knife with a black technical polymer handle has been designed together with BBQ Coaches. The 300 mm long blade properly cuts regular slices of cooked meat without tearing and without "squeezing" the meat itself. Furthermore the particular enlarged profile of the blade helps to move the slice of cooked meat in the serving tray. The knife is made in stainless steel W4110 with 56 HRC of hardness. The heat treatment developed and jealously guarded by the company makes each type of knife different each other because the values of hardness and resistance of the edge and the flexibility of the blade varies, therefore each knife has the best characteristics for its specific use. The handle is fixed to the full tang with three stainless steel rivets. The Due Buoi 275 mm Oval Sharpening Steel is a high performance tool. In fact the particular oval section allows to increase the contact surface with the knife edge. In fact in this way, following the profile of the blade with greater care, the desired degree of sharpening is maintained, favoring a deep, quick and easy "refreshing" of the knife. In addition, the additional chrome layer provides greater wear resistance, while the solid non-slip plastic handle has a convenient hook and a useful hand defense guard.
Blade thickness: 2.5 mm (0.10 in)
Length: 30 cm (11.82 in)
Blade width: 4 cm (1.58 in)
Total size: 43.5 cm(17.14 in)
Weight: 725 gr (25.38 oz)