The Due Buoi spatula, with left-handed stainless steel Frying blade and wooden handle, is designed for cooking and moving food in the frying pan, in fact the special blade and the angle of the handle make it easy to both turn the food during frying and picking it up to serve a tasty dish.
The full tang handle in olive wood is fixed with three stainless steel rivets and completes the spatula with an elegant and timeless touch. Furthermore, the handle is not treated and is not coated with any paint even if there are paints on the market that can come into contact with food. Ours is a choice to keep the wood natural. Using the spatula, day after day, the wood will change color and become more and more unique.
Made with the utmost attention to detail and quality, this spatula is another example of fine Italian craftsmanship in the production of blades.

... and BTW the "secret sauce" is that our stainless steel spatula puts the safety of your food first. Unlike plastic utensils, which can potentially release harmful chemicals like BPA and plasticizers at high temperatures, steel is a non-reactive and non-toxic material. It resists extreme temperatures without degrading or melting, ensuring that no foreign microparticles contaminate your preparations. Steel is also the easiest material to sanitize and guarantees unmatched durability.

Blade thickness: 1.1 mm (0.04 in)
Length: 16 cm (6.30 in)
Blade width: 7.5 cm (2.96 in)
Total size: 29.4 cm(11.58 in)