Set with three professional knives for preparing fish:

921 MEP/12.5 - Cleaning knife with 12.5 cm curved blade for easy opening and internal cleaning.
822 MEP/21 - Filleting knife with narrow and flexible 21 cm blade, precise and easy cut.
804 MEP/36 - Slicing knife with 36 cm blade to prepare the fish steak.
803P/34 MEP P - Heavy knife for the hardest and thickest parts, 34 cm long blade and 630 gr. total weight.
818 MEP/36 - Serrated 36 cm long blade knife, also useful for external cleaning.

All in hardened stainless steel with the special "EXTRA DURO" treatment that guarantees a high and lasting cutting capacity with easy sharpening.
Antibacterial handle in non-slip plastic.