The Due Buoi Kitchen spatula, with a stainless steel Cake blade and technopolymer handle, is designed to scoop up slices of cake, pastries and other desserts to be served elegantly at the table.
The through tang handle in black technopolymer, non-slip and antibacterial, is fixed with three rivets to ensure the necessary sensitivity and safety during use.
Made with the utmost attention to detail and quality, this spatula is another example of fine Italian craftsmanship in the production of blades.

... and BTW the "secret sauce" is that our stainless steel spatula puts the safety of your food first. Unlike plastic utensils, which can potentially release harmful chemicals like BPA and plasticizers at high temperatures, steel is a non-reactive and non-toxic material. It resists extreme temperatures without degrading or melting, ensuring that no foreign microparticles contaminate your preparations. Steel is also the easiest material to sanitize and guarantees unmatched durability.

Blade thickness: 1.2 mm (0.05 in)
Length: 14 cm (5.52 in)
Total size: 25 cm(9.85 in)