The Due Buoi wide slicing knife for butcher has a rounded tip and resistant narrow blade 59 mm wide and 340 mm long with a straight edge to allow easy slicing a thin pieces of meat.
The blade is in "EXTRADURO" sliced and tempered stainless steel, the handle is ergonomic in antibacterial and antislip plastic.
Blade thickness: 2.7 mm (0.10 in)
Length: 34 cm (13.40 in)
Blade width: 5.9 cm (2.32 in)
Total size: 47 cm(18.52 in)
Weight: 280 gr (9.80 oz)